Since 1962, the McIvor family has been baking Farmhouse Biscuits using the highest quality ingredients and traditional baking methods. This festive tin featuring holiday-clad cats holds delicious stem ginger biscuits, baked in Lancashire, England.
Ingredients
Flour (Wheat Flour, Calcium, Niacin, Iron, Thiamin), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Invert Sugar Syrup (Sugar Syrup, Cane Molasses), Stem Ginger (9%)(Ginger, Sugar), Free Range Pasteurised Egg, Ground Ginger, Raising Agents: Diphosphate, Sodium Hydrogen Carbonate, Rice Flour.
For allergen information, including cereals containing gluten, see ingredients in bold. May also contain Milk, Soya & Tree Nuts.
Suitable for Vegetarians.
Nutritional Information
Nutrient Per 100g
Energy 2145kJ
Energy 511kcal
Fat 22.1g
of which saturates 7.3g
Carbohydrates 72.0g
of which sugars 35.1g
Protein 5.0g
Salt 0.68g
- Product:
- Biscuits & Cookies
